La Tavola Marche

Italy’s best kept secret.

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Passport to Lux.

It’s been quite a few days since I’ve been able to write a post. Thanksgiving came and went. As fast as the leftovers were packed away in tupperware and ziplock bags – it was was gone. Gone in the form of sandwiches, soups, pot pies. You name it, we ryclced Thanksgiving leftovers into new meals…